Clinical Nutrition Manager 1

at Sodexo in WINDSOR, Vermont, United States

Job Description

Unit Description

Come work for the world’s leading private employer of Registered Dietitians!

Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager 1 position for Mt. Ascutney Hospital & Health Center in Windsor, VT . This is a 35-bed critical access community hospital affiliated with the Dartmouth-Hitchcock Health system. This position will be the lead RD onsite providing nutritional care to acute care and rehabilitation patients.

Schedule is Monday-Friday. No weekends or holidays.

Healthcare Benefits – no waiting period!

Reimbursement for AND dues, state licensure fees and CDR renewal

Money toward continuing education events

Up to $5000 tuition reimbursement annually

The successful candidate will:

+ provide nutritional care for a variety of patients;

+ support and guide the diet technicians within the food/nutrition department;

+ be involved in quality improvement initiatives including patient satisfaction and community wellness;

+ educate health care team member, including physicians and nurses; and

+ assist with Food Service Management as needed.

Is this opportunity right for you? We are looking for candidates who have:

+ Registered Dietitian credentials;

+ strong verbal and written communication skills;

+ good time management skills be a self-starter and a team player; and

+ the ability to work well with physicians, nursing and ancillary staff.

Learn more about Mt. Ascutney Hospital & Health Canter at https://www.mtascutneyhospital.org/

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States.Continue your search for Dietitian jobs (http://bit.ly/SdxRDjobs) .

Working for Sodexo:

Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate’s education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate’s specific criteria, like experience, skills, education and training.

Position Summary

Functions as the in-unit lead Clinical leader for a small – medium account. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.

Key Duties

- Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.

-May provide direct nutrition care to population served

-Executes operating standards, implements quality improvements and communicates them to other departments; and collects and reports outcomes.

-Maintains and develops client relationships and client satisfaction for nutrition services and promotes nutrition services.

-. – Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.

-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).

Qualifications & Requirements

Basic Education Requirement – Bachelor’s Degree

Basic Functional Experience – 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + Meets eligibility requirements for certification as a Registered Dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-VT-WINDSOR

System ID 906026

Category Nutrition

Relocation Type No

Employment Status Full-Time

Posted Range $45000 to $67870